On the Food network they boil potatoes, but they poach carrots. They poach turkey, but they boil eggs. They sauté' onions, but they fry eggs in the same pan. Likewise, they fry hash browns, but they sauté' onions in the same pan before adding the potatoes.
I can go on for days.
Le sigh. Your answer makes me really wish we could have the equivalent of r/askculinary here.
I’m a cook and just created !askculinary@lemmy.world for you. Feel free to direct any culinary question you have to it and I’ll do by best to answer them.